Mulberry Pie
Makes 1 pie.
3 c mulberries
2/3 c white sugar
1/2 c flour
3 tbsp lime juice
For brushing crust:
1 egg
2 tsp cinnamon sugar
Preheat oven to 400. Mix berries, sugar, flour, and lime juice. Pour mix into pastry lined pie plate. Cover with crust and cut slits into top. Bake for 15 minutes. Whisk egg and cinnamon sugar together. Lower oven to 350 and bake 10 more minutes. Take out and brush crust with egg. Bake for 20 minutes or until golden brown.
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